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Dalat artichoke flowers are a characteristic herb of the Dalat plateau, where the cool climate year-round and suitable soil conditions are ideal for artichoke cultivation. After harvesting, the artichoke flowers are processed or dried according to a controlled process to preserve their natural color, distinctive flavor, and nutrients.
- Uses
Supports body detoxification: Artichoke is known as an herb that helps cool the body and supports liver function.
Supports digestion: Artichoke tea helps the body feel light and comfortable after consumption.
Provides antioxidants: Artichoke flowers contain natural compounds beneficial to health.
- Applications
Herbal tea and beverages: Artichoke flowers are often used to make tea or as an ingredient in tea bags.
Food and health products: Used in functional food products and herbal beverages.
Spa and wellness: Can be used in herbal therapies or natural wellness products.
Thanks to its origin from the highlands and its natural herbal value, Da Lat artichoke flowers are a popular ingredient chosen by many businesses for herbal tea and wellness products.
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